High-quality of raw materials

A selection of high-quality products

The artisanal confectionery and the chocolate production starts at different times of the year and occasions, in order to get the most from seasonal products and to honor the oldest traditions.
Bignè, Macarons, pastries, dry biscuits and much more.


Small pastries are some of our top products; our aim is to offer new tastes, new shapes, new colors.
Chocolate shop, pralines, bars and artistic creations in chocolate.


The intense aroma of Central American cocoa is combined with tradition and creativity.
Ice sculptures for events and sets


Sculpting Ice is an art that follows well-defined processes, we make theme sculptures for important events in your life.
nougat and torroncini of various flavors


Our artisan laboratory is always looking for new recipes and delicious combinations for nougat and mini nougat sweets.
Anise biscuits, Pittapie, Chiacchiere

Traditional products

The wide range of typical products is made with a smart use of genuine ingredients, artisanal craftsmanship and Calabrian traditions.
Easter doves, Christmas panettone, artisan products


Softness and fruity fragrances, classic Easter Colomba and Christmas Panettone made with the best natural yeast.
Business gifts, event cakes, wedding

Events and Weddings

The Mandaradoni Group can personalize wedding cakes and cakes for special events. Moreover, the whole production is suitable for gifts and branding.